Prepare to delight in California’s cuisine, harvested and inspired by local growers, orchestrated by master chefs and served in inside-out dining venues as natural as their fare.

Select a restaurant icon from the list to the right for
detailed information & current menu offerings.

holiday dining events 2018

Reservations required. Please contact Restaurant Reservations at 805.640.2085 or sjames@ojaivalleyinn.com to reserve. prices exclusive of tax and gratuity.

Thanksgiving Dinner at Olivella

November 22 | Olivella

Olivella kicks off the winter holiday season with an unforgettable four-course
Thanksgiving inspired menu. A la carte dining not available this evening.

$135 per person | $195 with wine pairings
$50 children 12 & under

VIEW MENU


Thanksgiving Grand Buffet

November 22 | Anacapa ballroom

Feast on a specialty buffet featuring locally grown produce, main courses from ocean and farm, Thanksgiving classics and delectable desserts. Pricing includes unlimited sparkling wine, coffee, tea, juice & soda.

$130 per person
$50 children 12 & under

VIEW MENU


KOSTA BROWNE WINE Experience

DECEMBER 6 & 7 | Olivella

For almost twenty years, Kosta Browne has crafted intensely-flavored and balanced wines from the finest regions in California. Founders Dan Kosta, Michael Browne and Chris Costello's dedication to quality, stewardship and commitment to customer relationships has propelled the brand to industry leader, producing some of the most sought-after new world Pinot Noirs. Join us for this unique series of events that celebrates these incredible wines.

For more information, please visit our Kosta Browne Wine Experience webpage.


Breakfast with Santa

December 15 | Anacapa Ballroom

Santa Claus is making a special trip from the North Pole to Ojai for a memorable morning of family fun. Enjoy a delicious breakfast buffet, share your wish list with Santa, and meet a few of his reindeer! Reservations required. $49 per person. $25 for children age 12 and under. Pricing includes keepsake photo with Santa. Tax and gratuity not included.

$49 per person
$25 children 12 & under

VIEW MENU


FEAST OF THE SEVEN FISHES

DECEMBER 19-23 | Olivella

Although the Feast of the Seven Fishes is traditionally part of the Italian-American Christmas Eve celebration, our talented chefs invite you to celebrate for the entire week leading up to the Christmas holiday with a seven-course prix-fixe menu including wine pairings.

$175 per person

VIEW MENU


CHRISTMAS DINNER at olivella

DECEMBER 24 & 25 | olivella

Celebrate Christmas with a decadent four-course prix-fixe dinner toasting the season and highlighting local and fresh flavors of the California winter. A la carte dining is not available.

$135 per person | $195 with wine pairings
$50 children 12 & under

VIEW MENU


Christmas Grand Buffet

December 25 | Anacapa Ballroom

Feast on a specialty buffet featuring locally grown produce, main courses from ocean and farm, Christmas favorites and delectable desserts.

$130 per person
$50 children 12 & under, under 4 complimentary

VIEW MENU


New Year's Eve Dinner at Olivella

DECEMBER 31 | olivella

Indulge in the ultimate evening of luxury and join us for a five-course chef's tasting menu by Chef Andrea Rodella, then dance the night away at our New Year's Eve Gala. A la carte dining not available.

$195 per person | $295 with wine pairings

VIEW MENU


New Year's Eve Gala

December 31 | Anacapa Ballroom

Bid farewell to 2018 and raise a glass to 2019 as you feast on luxuries prepared by our culinary team, and dance the night away with a live band beginning at 9 PM rocking straight through until the ball drops. Party favors and a balloon drop will make this an evening to remember.

$195 per person

VIEW MENU