For reservations, please contact 805.640.2085 or dining@ojaivalleyinn.com.

GRAND EASTER BRUNCH

SUNDAY, APRIL 21 | 10:00 PM - 2:00 PM

Our grand buffet menu includes an indulgent selection of fresh juices, pastries, omelets, salads and waffles. Also featured is a carving station with maple glazed ham, roasted prime rib and leg of lamb, along with a raw bar with popular delicacies such as oysters on the half shell, crab claws and chilled shrimp. Live music performed by Santa Barbara Harpist, Laurie Rasmussen.

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$130 per person, $50 children ages 4 - 12. Includes unlimited sparkling wine, coffee, tea, juice, and soda. Children under 4 are complimentary. Tax and gratuity not included. Reservations recommended.



MOTHER'S DAY BRUNCH

SUNDAY, MAY 12 | 10:00 PM - 2:00 PM

Treat Mom to a decadent afternoon in Ojai! Our Mother’s Day brunch buffet includes a selection of traditional stations from fresh juices and pastries to omelets, salads and waffles. Also featured is a carving station with maple glazed ham, roasted prime rib and Diestel turkey, along with a raw bar with popular delicacies such as oysters on the half shell, crab claws and chilled shrimp. Live music performed by Santa Barbara Harpist, Laurie Rasmussen.

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$130 per person, $50 children ages 4 - 12. Includes unlimited sparkling wine, coffee, tea, juice, and soda. Children under 4 are complimentary. Tax and gratuity not included. Reservations recommended.